A growing poverty rate in Washington, D.C. prompted school administrators to begin offering an early supper to many of their students.
According to The Washington Post, a spike in poverty rates over the last three years inspired the nearly $6 million program, which is offering a third meal at 99 of D.C.'s 123 schools.
Officials describe the dinner initiative as having three goals: hedging against childhood hunger, reducing alarming rates of obesity and drawing more students to after-school programs, where extra academic help is available. It is also part of a broader effort, mandated by recent D.C. Council legislation, to upgrade the quality and nutritional value of school food with fresh, locally grown ingredients.
\n
The blog DCist chose a school at random to take a peek at what the kids would be eating for supper. Offerings include Caribbean chicken, soy-ginger noodles, and a simple pizza—with every meal accompanied by a serving of fruit.
Thirteen other states provide the sub-$3 meals to their students, as well. The federal government reimburses them through its Child & Adult Care Food Program.
Photo (cc) via Flicker user edenpictures.