It's a big day here at GOOD. Led by Food Editor Nicola Twilley, we are launching our Food section, which will use food as a way to understand and improve the world. In honor of the release, we thought it would be fitting to host a conversation about whom we should be looking towards and speaking with about the future of our food systems.
We ask a question to our Twitter and Facebook faithful once a day, so if you’re not yet following @GOOD or a fan, make sure to sign up and participate in the conversation.
Tomorrow, we will post a roundup of our favorite responses, so stay tuned. We look forward to hearing your thoughts.