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Superb Idea: Spaghetti with Built-In Portion Control

This elegant hexagonal spaghetti package contains six single portions, so you can make the right amount no matter how many people you're cooking for.

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To Make Healthy Cereal Taste Better, Just Add Penguins

Can the art on a cereal box make kids think food tastes better, or think that it's healthier?

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Dietary Supplements: The Insanity of Plastic Banana Bags

Military chocolate milk and Jimmy Choos are being served up in today's daily roundup of what we're reading at GOOD Food HQ. Enjoy!

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Dietary Supplements: Ball Jars and Medicinal Beer

Burnt coffee, medicinal beer, and Ball jars are on the menu in today's daily roundup of what we're reading at GOOD Food HQ. Enjoy!

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Feast Your Eyes: 16 Cents of Each Dollar You Spend on Food Goes to the Farm. What Happens to the Rest?

A new report from the USDA reveals the economic underpinnings of our food system.

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Silence Is Golden: Frito-Lay Releases a Quieter Compostable SunChips Bag

After last year's noisy compostable SunChips bag fiasco, Frito-Lay has come back with a new, improved design, and it's in stores now.

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Superb Idea: Supermarket Vegetable Packaging Helps You Grow Your Own

British art student Ben Huttly's vegetable packaging is 100 percent biodegradable; what's more, the labels are embedded with seeds.

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Food for Thinkers: How Food Packaging Carries Cues About Culture and Class

Alexandra Lange takes a look at packaging design, and the differences that signal whether food is upscale, mainstream, affordable, and/or healthy.

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A Canadian Brand Proves Generic Packaging Can Be Beautiful

No Name, the private label of the Toronto-based grocery chain Loblaw, is recognizable but also communicates to shoppers that it will save them money.

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The Humble Pizza Box: Masterfully Redesigned

Green Box's design breaks down into four plates and a smaller, fridge-friendly box for leftovers.

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Tips on How to Reduce Food Packaging Waste

We can't avoid all the wasteful packaging in our lives, but we can try to reduce it.n