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Last-of-her-line pasta maker shares her secret recipe with people before it's too late
File:Manuscript illustration of 2 women making pasta Wellcome ...
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Last-of-her-line pasta maker shares her secret recipe with people before it's too late

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Winner: Transform Your Favorite Meat Dish into a Vegetarian Classic

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Project: Transform Your Favorite Meat Dish into a Vegetarian Classic

Time to grease your pans and heat your grills. We're challenging you to transform a meat-y dish into a vegetarian-friendly recipe.

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If We Can Visualize the Fats in Our Foods, Shouldn't We All Be Reading Modernist Cuisine? Modernist Cuisine: The Epic New Kitchen Manual That Offers New Ways of Visualizing Familiar Foods

A massive six-volume culinary opus makes a strong case for a little science to go with your cooking.

Project: Redesign the Recipe

We think the standard text recipe can be improved. Help us inspire a new generation to cook with clear, simple, easy-to-understand graphic recipes.

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The GOOD Lunch: Blood Orange, Fennel, Pistachio, and Arugula Salad

Every Tuesday and Thursday in 2011, the GOOD team has pledged to take it in turns to cook and share a big bowl of soup or salad.

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Feast Your Eyes: From Sketch to Recipe

When celebrity chef Grant Achatz of Chicago's Alinea wants to design a new dish, he starts with a paper and pencil.

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