Leah Kirts

Money

India Just Hit A Massive Milestone, And The Entire World Should Take Note

India’s Sikkim state now boasts 100 percent organic certification. Can America follow suit?

Leah Kirts

Nov 03, 2017

This App Will Tell You How Long It Will Take To Burn Off All That Junk Food

This app is trying to be the Google of the food system

Leah Kirts

Sep 29, 2016

Canned pumpkin probably isn’t what you think it is.

So, why not just call it like it is?

Leah Kirts

Sep 28, 2016

One Of New York’s Biggest Restauranteurs Just Enacted An Amazing Parental Leave Program

Danny Meyer for president, anyone?

Leah Kirts

Sep 28, 2016

What Are College Kids Eating At Midnight? This App Has It Down To A Science

Your late-night munchies have officially been mapped

Leah Kirts

Sep 27, 2016

How To Pick GOOD Almonds

Go nuts in the bulk bins armed with these pro tips

Leah Kirts

Sep 23, 2016

Here’s What $2 Million Milk Tastes Like

It’s made without milking a single cow

Leah Kirts

Sep 21, 2016

You Can Thank Women’s Superior Taste Buds For That Delicious Beer

An evolutionary superpower may be behind why women are winning the craft beer game

Leah Kirts

Sep 20, 2016

Disney Will Roux The Day They Tried To Make Gumbo

This week in culinary appropriation just gets worse and worse

Leah Kirts

Sep 16, 2016

Keep Calm And Wash Your Hands

We see the signs, we know the drill—so why are none of us washing our hands?

Leah Kirts

Sep 13, 2016

The Sugar Conspiracy Is Real

Sugar industry insiders have shaped nutritional research for decades

Leah Kirts

Sep 12, 2016

Meet The 8 Unsung Heroes Of School Food

Sharpen your pencils: This is how America’s next generation is moving towards healthier, more informed eating

Leah Kirts

Sep 06, 2016

Why 20-Somethings Love Funky, Fermented Food

It’s fermentation over instant gratification

Leah Kirts

Sep 05, 2016

Why Is Prison Food So Terrible, Anyway?

Orange Is The New Black gets it right, and it’s not pretty

Leah Kirts

Aug 26, 2016

Don't Stop Eating Food: Soylent's Dystopian Meals Are Not The Future

We gave the meal replacer of the moment a closer look—and it’s not pretty

Leah Kirts

Aug 18, 2016

Italy Is Now Home To Europe’s First Vegetarian City

There’s already a backlash

Leah Kirts

Aug 15, 2016

Meet The Michelin-Starred Chef Who Only Charges $1.50 Per Meal

The significance of cheap Cantonese street food earning a Michelin star goes beyond just the price tag

Leah Kirts

Aug 12, 2016

Latest Stories

Start your day right!

India’s Sikkim state now boasts 100 percent organic certification. Can America follow suit?

This app is trying to be the Google of the food system

So, why not just call it like it is?

Danny Meyer for president, anyone?

Your late-night munchies have officially been mapped

Go nuts in the bulk bins armed with these pro tips

It’s made without milking a single cow

An evolutionary superpower may be behind why women are winning the craft beer game

This week in culinary appropriation just gets worse and worse

We see the signs, we know the drill—so why are none of us washing our hands?

Sugar industry insiders have shaped nutritional research for decades

Sharpen your pencils: This is how America’s next generation is moving towards healthier, more informed eating

It’s fermentation over instant gratification

Orange Is The New Black gets it right, and it’s not pretty

We gave the meal replacer of the moment a closer look—and it’s not pretty

There’s already a backlash

The significance of cheap Cantonese street food earning a Michelin star goes beyond just the price tag