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Food Studies: What Happens When You Quit Pre-Med to Become a Farmer?

From pre-med to Greenpeace activist to farmer: Arianne McGinnis wants to make a new system instead of opposing or fixing the existing ones.

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Food Studies: Re-Evolving Table Manners

Design Management MFA Leslie Marticke wonders whether Slow Food chapters help our fast food culture rediscover lost dining traditions.

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Food Studies: Meet Leslie, Studying Design Management and Slow Food in Savannah

GOOD's second Food Studies blogger is Leslie, who is applying design thinking to the Slow Food movement.

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